Based on Grandma's recipe but we use Gluten Free flour and we make our own Gluten Free bread to crumb for the puddings. This a beautiful Pudding, a little lighter than the Traditional Plum Pud.
Raisins, Sultanas, Sugar, Gluten Free SR Flour (Maize Starch, Rice Flour,
Soy Flour, Vegetable Fibre, Dextrose, Thickener [E464], Thiamine, Enzyme), Eggs,
Cranberries(11%), White Chocolate (11%) [sugar, veg. fat, milk solids, emulsifiers -(soya
lecithin, 476, 492)], Veg.Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Apples, Oranges, Brandy, Sherry, Salt
|Brand||PUD FOR ALL SEASONS|
|Unit Of Measure||Each|