This Hazelnut Mylk Chocolate is made with Amazonico Criollo, Certified Organic Cacao from Satipo, Peru, creamy hazelnuts and sweetened with Organic Evaporated Coconut Nectar, made in Melbourne.
Cacao, Virgin Cacao Butter, Raw Cacao Beans, Creamed Hazelnut, Evaporated Coconut Nectar, Pink Lake Salt, Cashew, Almond, 42% min. Cacao
Contains tree nuts. Not suitable for people with tree nut allergies.
Made in Australia
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