Seed Tapioca is made from the high-starch flour produced from the root of tapioca plant. It is gluten free, low in fat and used as an energy boosting ingredient in soups, puddings and smoothies.
Lotus Tapioca Seed is sourced from Thailand and is packed in Australia. It comes in a 375gm re-sealable oxygen barrier bag to preserve freshness.
Lotus Tapioca Seed is a low fat energy boosting ingredient. Gluten free, non GMO, Vegetarian.
Seed tapioca, preservative (220)
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