Description

Lotus Organic Rye Flour contains less gluten than wheat flour which makes rye flour significantly denser. Use when baking bread, ginger bread biscuits, pancakes and scones. It can also be used as a filler for sauces and soups.

Features

Lotus Organic Rye Flour is packed in Australia from local ingredients. It comes in a 1kg re-sealable oxygen barrier bag to preserve freshness.

Benefits

Lotus Organic Rye Flour is a source of protein, certified organic, vegetarian, non gmo.

Ingredients

Organic whole rye grain

SKU 9317127639404
Barcode # 9317127639404
Brand LOTUS
Unit Of Measure Each

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